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Savory Deviled Eggs with Crispy Bacon and Fresh Chives

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These deviled eggs combine creamy yolk filling with crispy bacon and fresh chives for a perfect balance of texture and flavor, ideal for parties and gatherings.

Ingredients

Scale
  • 6 large eggs
  • 4 slices thick-cut bacon
  • 3 tablespoons mayonnaise
  • 1 tablespoon sour cream
  • 1 teaspoon Dijon mustard
  • 2 tablespoons fresh chives, finely chopped
  • Salt, to taste
  • Freshly ground black pepper, to taste
  • Pinch of smoked paprika (optional)

Instructions

  1. Place 6 large eggs in a single layer in a medium pot and cover with cold water by about an inch. Bring to a boil over medium-high heat, then immediately remove from heat, cover, and let sit for 12 minutes.
  2. Transfer eggs to a bowl of ice water for at least 5 minutes to stop cooking and make peeling easier. Gently tap and peel under running water to remove shells without tearing the whites.
  3. Cook 4 slices of bacon in a skillet over medium heat until crisp, about 5-7 minutes. Drain on paper towels and crumble once cool.
  4. Slice eggs in half lengthwise, remove yolks, and place yolks in a medium mixing bowl. Mash yolks with a fork until crumbly.
  5. Add 3 tablespoons mayonnaise, 1 tablespoon sour cream, and 1 teaspoon Dijon mustard to the yolks. Mix until smooth and creamy.
  6. Season the filling with salt, freshly ground black pepper, and a pinch of smoked paprika if using. Taste and adjust seasoning.
  7. Spoon or pipe the yolk mixture back into the egg white halves, forming a generous mound.
  8. Sprinkle the crumbled crispy bacon evenly over the filled eggs, then scatter finely chopped fresh chives on top.
  9. Refrigerate the deviled eggs for at least 15 minutes before serving to allow flavors to meld and the filling to set slightly.

Notes

Keep bacon separate until just before serving to maintain maximum crispiness. Peeling eggs under running water helps avoid ragged whites. Use older eggs for easier peeling. For dairy-free, substitute sour cream and mayo with avocado or dairy-free alternatives. Piping bags with star tips create a professional look but a spoon works fine.

Nutrition

Keywords: deviled eggs, bacon, chives, party appetizer, easy recipe, creamy, crispy, finger food

Find it online: https://junomeals.com/savory-deviled-eggs-with-crispy-bacon-and-fresh-chives-recipe-easy-and-perfect-for-parties/