A fast and flavorful pasta dish featuring juicy shrimp, garlic, and sweet cherry tomatoes, perfect for busy weeknights.
Use almond flour pasta for a gluten-free version. A sprinkle of grated Parmesan or Pecorino Romano is optional but adds indulgence. Avoid burning garlic by keeping an eye on heat. A garlic press can save time but finely chopping works well too.
Keywords: garlic shrimp pasta, quick pasta recipe, cherry tomatoes, easy dinner, weeknight meal, seafood pasta