A quick and easy fall cocktail that balances tart apple cider with sweet caramel and a touch of salt, topped with bubbly prosecco. Ready in just 5 minutes, it’s perfect for brunch or holiday gatherings.
Chill all ingredients and glasses for best results. Warm caramel slightly (5-10 seconds in microwave) to help it disperse. Rim glasses no more than 10 minutes before serving. For a party, set up a mimosa bar with pre-measured components.
Keywords: salted caramel apple cider mimosa, fall cocktail, easy mimosa recipe, 5-minute cocktail, brunch cocktail, apple cider mimosa