A quick, nutritious, and satisfying Greek yogurt parfait layered with homemade crunchy granola and fresh berries, perfect for busy mornings or snacks.
Bake granola at a low temperature to avoid burning and stir halfway through baking. Cool granola completely before assembling parfait to maintain crunch. Store granola separately if preparing parfait ahead to prevent sogginess. Frozen berries should be thawed slightly before use to avoid watering down the parfait. Nut-free and dairy-free substitutions are possible.
Keywords: Greek yogurt parfait, high-protein breakfast, homemade granola, healthy breakfast, quick parfait, easy granola recipe