A quick and easy air fryer salmon recipe featuring a perfectly balanced honey garlic glaze that crisps the skin while keeping the salmon juicy and flavorful.
Pat salmon dry thoroughly to ensure crispy skin. Do not overcrowd the air fryer basket. Preheat the air fryer for best results. Add the glaze only in the last few minutes to prevent burning. Use a fish spatula to flip the salmon gently. For gluten-free, substitute soy sauce with tamari. Maple syrup can replace honey but will alter flavor slightly.
Keywords: air fryer salmon, honey garlic salmon, crispy salmon, quick salmon recipe, healthy salmon, easy dinner, gluten-free salmon