A comforting, budget-friendly chicken and rice casserole that comes together quickly with simple pantry staples, perfect for cozy weeknight meals.
Do not pre-cook the rice; it bakes with the broth for a creamy texture. Cover loosely with foil if casserole dries out or browns too fast. Let rest after baking for better texture. Use rotisserie chicken to save prep time. For brown rice, increase baking time and broth. Variations include low-carb with cauliflower rice, vegetarian with chickpeas or mushrooms, and dairy-free with coconut yogurt and plant-based cheese.
Keywords: chicken casserole, rice casserole, easy dinner, budget meal, comfort food, weeknight meal, creamy casserole