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Cozy Beef and Mushroom Meatloaf

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A comforting and easy homemade meatloaf featuring ground beef and earthy mushrooms, finished with a tangy glaze for a moist and flavorful meal.

Ingredients

Scale
  • 1.5 pounds ground beef (80/20 blend)
  • 8 ounces cremini or button mushrooms, finely chopped
  • 1 medium onion, finely diced
  • 2 garlic cloves, minced
  • 1 cup bread crumbs (preferably panko)
  • 1/2 cup milk
  • 2 large eggs, room temperature
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 2 tablespoons fresh parsley, chopped
  • Salt and black pepper to taste
  • 1/2 cup ketchup
  • 2 tablespoons brown sugar
  • 1 tablespoon apple cider vinegar
  • 1/2 teaspoon smoked paprika

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Heat a tablespoon of oil or butter in a skillet over medium heat. Add the diced onion and cook for about 3 minutes until translucent. Add the minced garlic and chopped mushrooms. Cook for 6-8 minutes until mushrooms release their moisture and everything is browned. Season lightly with salt and pepper. Set aside to cool.
  3. In a large bowl, soak bread crumbs in milk for 5 minutes. Then add ground beef, cooled mushroom mixture, eggs, Worcestershire sauce, Dijon mustard, parsley, salt, and pepper. Mix gently until just combined.
  4. Transfer the mixture to a loaf pan, pressing evenly. Alternatively, shape into a loaf on a parchment-lined baking sheet.
  5. In a small bowl, whisk together ketchup, brown sugar, apple cider vinegar, and smoked paprika. Brush half the glaze over the meatloaf.
  6. Bake for 45 minutes. Brush remaining glaze on top and bake for another 15-20 minutes or until internal temperature reaches 160°F (71°C).
  7. Remove from oven and let rest for 10 minutes before slicing.

Notes

Do not overmix the meat to avoid a tough loaf. Cooking mushrooms separately prevents sogginess. Use a meat thermometer to ensure the internal temperature reaches 160°F. Rest the meatloaf before slicing to keep it moist. If glaze browns too fast, cover loosely with foil halfway through baking.

Nutrition

Keywords: beef meatloaf, mushroom meatloaf, comfort food, easy dinner, homemade meatloaf, cozy meal

Find it online: https://junomeals.com/cozy-beef-and-mushroom-meatloaf-recipe-easy-homemade-comfort-meal/