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Buttery Smoked Salmon and Cream Cheese Croissants

buttery smoked salmon croissants - featured image
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A quick and easy brunch recipe featuring flaky buttery croissants filled with whipped cream cheese, smoky salmon, fresh dill, and lemon zest for a luxurious yet simple treat.

Ingredients

Scale
  • 4 large croissants, store-bought or homemade, preferably fresh and flaky
  • 6 ounces smoked salmon, thinly sliced
  • 4 ounces cream cheese, softened to room temperature
  • 1 tablespoon fresh dill, finely chopped
  • Zest of 1 medium lemon
  • 2 tablespoons capers, drained (optional)
  • Freshly ground black pepper, to taste
  • Optional extras: thinly sliced red onion, baby arugula, cucumber ribbons

Instructions

  1. Prepare the cream cheese mixture: In a mixing bowl, whip the softened cream cheese with a whisk or hand mixer until smooth and creamy. Add chopped fresh dill and lemon zest, then gently fold to combine. Season lightly with freshly ground black pepper. Stir in capers if using.
  2. Warm the croissants: Preheat oven to 350°F (175°C). Place croissants on a rimmed baking sheet and warm for 5-7 minutes until soft and slightly crisp on the edges. Watch closely to avoid overbaking.
  3. Slice the croissants horizontally, creating a pocket without cutting all the way through.
  4. Assemble the croissants: Spread a generous layer of the whipped cream cheese mixture on the bottom half of each croissant. Layer smoked salmon slices over the cream cheese, followed by any optional toppings like red onion slices, cucumber ribbons, or baby arugula.
  5. Gently press the top half of the croissant back on and serve immediately. Optionally, sprinkle extra dill or black pepper on top.

Notes

Use room temperature cream cheese for easier whipping and spreading. Warm croissants gently to avoid drying out. Lemon zest balances smoky salmon flavor. For gluten-free, use almond flour croissants; for dairy-free, substitute cream cheese with a smooth coconut-based spread.

Nutrition

Keywords: smoked salmon, cream cheese, croissants, brunch, easy recipe, buttery, flaky, dill, lemon zest

Find it online: https://junomeals.com/buttery-smoked-salmon-and-cream-cheese-croissants-easy-recipe-for-perfect-brunch/